Plant & laboratory
From stainless steel processing lines to analytical testing benches: precision machinery and qualified personnel.
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Oranges and lemons follow distinct processing routes. Juice is extracted and vacuum-reduced to obtain concentrates; peels are valued for aromatic and essential oil fractions, and for high-grade candied peel for fine bakery and confectionary.
Rigorous citrus selection begins the industrial process. Operators and QA specialists oversee each stage, from preparing raw materials to assessing continuous laboratory samples.
Explore the plant and laboratory →Open the images to explore our facility and processing details.
From stainless steel processing lines to analytical testing benches: precision machinery and qualified personnel.
Learn more ↗Aromatic components and peel fractions create valuable opportunities beyond pure citrus juice.
Learn more ↗The premium Mediterranean raw materials behind citrus concentrates and value-added derivatives.
Learn more ↗Request specifications, minimum quantities and commercial quotations for fruit concentrates, vegetable oils, essential oils and candied peel.
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